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Frozen Food Factory Ready to Operate in Bali For Sale

Ungasan, Bali, Indonesia
Asking Price:
$12,000 (USD)
Sales Revenue:
$12,000 (USD)
Cash Flow:
$12,000 (USD)

**FAST SALE — PRICE BELOW ASSET VALUE**

**FROZEN FOOD FACTORY READY TO GO IN BALI**

Full permits, installed machinery, recipes, and training included.

USD 12,000 (approximately IDR 215 million)

**LEGALITY COMPLETED** (the most expensive and time-consuming part):

  • Active PT PMA, net tax, bank account — can be transferred to a local owner
  • Registered trademark
  • CPPOB certificate from BPOM — can register any new product, enter modern retail, or open a maklon service
  • Final BPOM distribution permit + lab test results

**FACILITIES & MACHINERY**

  • 117 m² production space, 12 kW, BPOM standard
  • 500 kg/day capacity, fully automated (not handmade)
  • Automatic pelmeni & blini machine + sealing machine
  • Industrial shock freezer, cold storage, chest freezer display
  • Dough mixer, mixer, industrial meat grinder, blender
  • Rent paid in full until October 25, 2028 (renewal IDR 45 million/year) — included in the price

Equipment condition: good to very good Everything is working fine. Most of the equipment was purchased recently, and some units are still under warranty.

**YOU CAN PRODUCE ANYTHING HERE**

This is a multi-purpose food processing machine, not a single product line. The automatic machine can handle all types of filled dough, and the rest—mixer, grinder, shock freezer, cold storage—is suitable for any frozen product.

  • All kinds of dumplings: dim sum, siomay, wonton, gyoza, wonton, momo, pelmeni, vareniki, ravioli, khinkali, manti.
  • Crepes & pancakes: blini, blintzes, with sweet and savory fillings.
  • Meat products: nuggets, sausages, meatballs, kebabs, burger patties, marinated meats.
  • Frozen pastries & fried foods: risoles, spring rolls, samosas, empanadas, pizza bases, frozen dough.
  • Readytoeat foods: portioned menus, soups & sauces, vegan & plantbased lines, MPASI purees.

With the CPPOB certificate in hand, any new product can be registered immediately. You can also start without your own brand at all — operate as a contract manufacturing service for other food brands. In Bali, this is a viable business: dozens of small F&B brands currently produce in rented kitchens without any certification.

Or continue an existing brand: the Russian dumpling category (pelmeni/vareniki) has no competition in Balinese retail, a large expat market.

**PROVEN, NOT A STARTUP**

1 year in retail and B2B, already break-even. Active customers.

Bonus: all recipes, process technology cards, and machine operation tips — the result of 1 year of R&D.

REASON FOR SALE

Lack of capital — we are foreigners, and we need significant funding. Unfortunately, we have decided to sell and change the direction of the business. We built everything ourselves, with quality and reliability. We are looking for a buyer to hand it over to good hands.

Site survey available — contact for an appointment.


**DIJUAL CEPAT — HARGA DI BAWAH NILAI ASET**

**PABRIK FROZEN FOOD SIAP JALAN DI BALI**

Izin lengkap, mesin terpasang, resep & pelatihan ikut.

USD 12.000 (± Rp 215 juta)

**LEGALITAS SUDAH BERES** (bagian termahal & terlama):

  • PT PMA aktif, pajak bersih, rekening bank — bisa dialihkan ke pemilik lokal
  • Merek dagang terdaftar
  • Sertifikat CPPOB dari BPOM — bisa daftarkan produk baru apa pun, masuk ritel modern, atau buka jasa maklon
  • Izin edar BPOM tahap akhir + hasil uji lab

**FASILITAS & MESIN**

  • Ruang produksi 117 m², 12 kW, standar BPOM
  • Kapasitas 500 kg/hari, full otomatis (bukan buatan tangan)
  • Mesin pelmeni & blini otomatis + mesin sealing
  • Shock freezer industri, cold storage, chest freezer display
  • Dough mixer, mixer, giling daging industri, blender
  • Sewa LUNAS sampai 25 Okt 2028 (perpanjangan Rp 45 juta/th) — sudah termasuk harga

Kondisi peralatan: baik hingga sangat baik, semua berfungsi normal. Mayoritas peralatan dibeli baru-baru ini, dan beberapa unit masih bergaransi.

**BISA PRODUKSI APA SAJA DI SINI**

Ini mesin pengolahan pangan serbaguna, bukan lini satu produk. Mesin otomatis bisa menangani semua jenis adonan berisi, dan sisanya — mixer, penggiling, shock freezer, cold storage — cocok untuk produk beku apa pun.

  • Segala jenis pangsit: dimsum, siomay, pangsit, gyoza, wonton, momo, pelmeni, vareniki, ravioli, khinkali, manti.
  • Crepes & panekuk: blini, blintzes, isian manis maupun gurih.
  • Olahan daging: nugget, sosis, bakso, kebab, patty burger, daging marinasi.
  • Pastry & gorengan beku: risoles, lumpia, samosa, empanada, base pizza, adonan beku.
  • Makanan siap saji: menu porsian, sup & saus, lini vegan & plantbased, puree MPASI.

Karena sertifikat CPPOB sudah di tangan, produk baru apa pun bisa langsung didaftarkan. Bisa juga tanpa brand sendiri sama sekali — jalankan sebagai jasa maklon untuk brand makanan lain. Di Bali ini bisnis tersendiri yang jalan: puluhan brand F&B kecil saat ini produksi di dapur sewaan tanpa sertifikasi apa pun.

Atau lanjutkan merek yang sudah ada: kategori pangsit khas Rusia (pelmeni/vareniki) belum punya pesaing di ritel Bali, pasar ekspat besar.

**SUDAH TERBUKTI, BUKAN STARTUP**

1 tahun jalan di retail & B2B, sudah break even. Pelanggan aktif.

Bonus: seluruh resep, kartu proses teknologi, dan trik operasional mesin — hasil 1 tahun R&D.

ALASAN DIJUAL

Kekurangan modal — kami orang asing, butuh dana yang sangat besar. Sayangnya kami memutuskan untuk menjual dan ganti arah usaha. Semuanya kami bangun untuk diri sendiri, berkualitas dan andal. Mencari pembeli untuk menyerahkannya ke tangan yang baik.

Siap survei lokasi — hubungi untuk janji temu.

Property Information

Real Estate:

Real Property Included

Location:

Ungasan, Bali

Premises Details:

RUANGAN & KONDISI

Ruang produksi dibangun sesuai standar BPOM — layout alur produksi, material dinding dan lantai, serta pembagian area sudah mengikuti persyaratan sertifikasi. Bukan dapur biasa yang dialihfungsikan, tapi ruang yang memang dirancang untuk produksi pangan.

Sertifikat CPPOB dari BPOM sudah di tangan.

Ruangan sudah lengkap terpasang mesin produksi dan AC di seluruh area kerja.

Saat ini perlu perbaikan ringan: amplas, plester, dan cat ulang dinding. Ini perawatan rutin yang kami lakukan setiap musim, bukan kerusakan.

Size in square feet:
1,260

Business Operation

Management type:
This business is owner operated.
Expansion Potential:

**Expansion Potential**

The main opportunity is to enter modern retail. The CPPOB certification from the Food and Drug Authority (BPOM) is already in place, the BPOM distribution permit is in the final stages, and lab testing has been completed. This opens access to Pepito, Grand Lucky, Frestive, and other chains—which was the original purpose of this factory.

The niche is still empty: no manufacturer supplies pelmeni or vareniki to Balinese retailers. This category is completely untapped, while the expat market in Bali is large and demand is stable.

The machine is versatile, so products aren't limited to dumplings: blini, patties, nuggets, dim sum, siomay, frozen dough, ready-to-eat meals, and a vegan line. Any new product can be registered under the existing CPPOB, without requiring re-certification of the space.

Production capacity is still far from maximum—the machine is capable of 500 kg/day, and only a small portion is used. There is still ample room to grow without the need for additional machinery investment.

Another opportunity is maklon services for other brands. Dozens of small F&B brands in Bali currently produce in rented kitchens without any certification, and they need legal facilities.


**Potensi Pengembangan**

Peluang utama adalah masuk ke ritel modern. Sertifikat CPPOB dari BPOM sudah di tangan, izin edar BPOM sedang di tahap akhir, dan uji lab sudah selesai. Ini membuka akses ke Pepito, Grand Lucky, Frestive, dan jaringan lainnya — memang itulah tujuan awal pabrik ini dibangun.

Nichenya masih kosong: belum ada satu pun produsen yang memasok pelmeni atau vareniki ke ritel Bali. Kategori ini benar-benar belum tergarap, sementara pasar ekspat di Bali besar dan permintaannya stabil.

Mesinnya serbaguna, jadi produknya tidak terbatas pada pangsit saja: blini, patty, nugget, dimsum, siomay, adonan beku, makanan siap saji, lini vegan. Produk baru apa pun bisa didaftarkan di bawah CPPOB yang sudah ada, tanpa perlu sertifikasi ulang untuk ruangannya.

Kapasitas produksi masih jauh dari maksimal — mesin sanggup 500 kg/hari, dan yang terpakai baru sebagian kecil. Ruang tumbuh masih besar tanpa perlu tambahan investasi mesin.

Peluang lain adalah jasa maklon untuk brand lain. Puluhan brand F&B kecil di Bali saat ini produksi di dapur sewaan tanpa sertifikasi apa pun, dan mereka butuh fasilitas yang legal.

Competition / Market:

As foreign owners, we are required to invest a minimum of IDR 5 billion for industrial reporting in the SIINAS system. For local owners, this obligation does not exist at all.

Sebagai pemilik asing, kami wajib investasi minimal Rp 5 miliar untuk pelaporan industri di sistem SIINAS. Buat pemilik lokal, kewajiban ini tidak ada sama sekali.

Reasons for selling:

The reasons for the sale were lack of investment and change in business direction.

Alasan penjualan tersebut adalah kurangnya investasi dan perubahan arah usaha

Employees:
0
Years established:
2.5

Other Information

Furniture / Fixtures value:
$11,000 (USD)
Inventory / Stock value:
$1,000 (USD)
Business closed / Asset sale:
Yes